Sunday, May 31, 2009

Low Glycemic No Added Sugar - Almond Carob Coconut Ball Recipe Using Stevia Sweetener

Serves: 10
Prep Time:<10>

Skill Level: Really Easy

My sister Cheryl who is studying to be a Naturopathic Physician sent this recipe to me. My other sister Gina backed it up as being very tasty as well as nutritious. The almond butter makes it high in protein, omega 3 and good fat.

Ingredients:
2 cups
Almond butter
1/4 cup carob or cocoa powder
2 tb sp of
Fructevia, Steviva Brand Stevia Blend or a very small dash Steviva Brand Stevia Powder
S
hredded Coconut

Instructions:
Mix carob or cocoa powder and Fructevia or Steviva Brand Stevia Blend into almond butter until it is stuff. Roll into 10 little balls and then roll those balls into coconut until coated. Great snack and a great treat!!

Nutritional Facts
Total Calories: 3400
Calories Per Serving: 340 Serving Size: 1 ball
Total Fat: 313.6 g
Saturated Fat: 4.0g
Cholesterol: 0.0 mg
Sodium: 435mg
Total Carbohydrates: 109g

Carbohydrates Per Serving: 10.1 g
Dietary Fiber: 19.2
Sugars: 9.4g
Protein: 66g

Try All Natural Fructevia, Steviva Brand Stevia Blend and Steviva Brand Stevia Powder!

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