(makes 8 servings)
Skill Level: Easy
Ingredients:
3 long cucumbers or 5 medium, peeled or unpeeled
1 sweet green pepper
1 sweet red pepper
1 medium onion, peeled
1 tablespoon salt
2 teaspoons celery seed
2 cups Fructevia, Steviva Brand Stevia Blend or 1/4 tsp Steviva Brand Stevia Powder
1/2 cup apple cider vinegar
Instructions:
Cut cucumbers into 1/8 inch slices. Thinly slice peppers and onions into rings. Mix together with salt. Let stand for 1 hour and drain. Combine celery seed, Fructevia, Steviva Brand Stevia Blend or Steviva Brand Stevia Powder and vinegar and pour over vegetables mixing well. Cover and refrigerate. Pickles are ready to eat in about 4 hours and may be stored in the refrigerator for several days.
Nutritional Facts
Total Calories: 128
Calories Per Serving: 16 (1 Pickle)
Total Fat: 13.4g
Saturated Fat: 2.2g
Cholesterol: 0mg
Sodium: 130mg
Total Carbohydrates: 2.2g
Carbohydrates Per Serving: 1.5g
Dietary Fiber: 1.9g
Sugars: 1g
Protein: 1g
Try All Natural Fructevia, Steviva Brand Stevia Blend and Steviva Brand Stevia Powder!
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