Thursday, April 16, 2009

All Natural Sugar Free Low Glycemic Apple Walnut Cake Recipe Using Stevia

All Natural Sugar Free Low Glycemic Apple Walnut Cake
Serves: 12
Carbs Per Serving: 6.5 g
Prep Time:<15>

Skill Level: Easy

INGREDIENTS:
2 cups Fructevia
, Steviva Brand Stevia Blend or 2 cups of apple sauce and 1/4 teaspoon Steviva Brand Stevia Extract Powder
1/2 fat free margarine spread
3 eggs
3 cups sifted whole grain flour
1 1/2 teaspoons salt
1/2 teaspoon baking soda
1 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
2 teaspoons vanilla extract
1 cup chopped walnuts
3 cups sliced Macintosh apples

DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C). Butter and flour one 10 inch tube pan.
Cream together the butter and Fructevia or Steviva Brand Stevia Blend. Add eggs one at a time beating well after each addition. Set aside.
Sift together the flour, salt, baking soda, cinnamon and nutmeg. Add to wet ingredients and mix well.
Stir in vanilla, walnuts and apples. Mix well and pour into prepared pan.
Bake at 350 degrees F (175 degrees C) for approximately 1 hour or until toothpick inserted in center comes out clean. Set aside to cool. Slide knife along outer edges to release bottom of tube pan. Slide knife along bottom of tube pan and inner tube to release cake.

Nutritional Facts
Total Calories: 2512
Calories Per Serving: 209.3
Total Fat: 96.4g
Saturated Fat: 11.9g
Cholesterol:639mg
Sodium: 963mg
Total Carbohydrates: 354g

Carbohydrates Per Serving: 29.5g
Dietary Fiber: 58.2
Sugars: 64g
Protein: 82g

Try All Natural Steviva Brand Stevia Blend, Fructevia and Steviva Brand Stevia Powder!

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